You probably heard by now that there is a new Food Guide. Maybe you took a peek online at its new look (Canada.ca/FoodGuide) and wondered what to say to your students or what those changes really are.
Just looking at the plate, you will see some familiar messages – like filling half of your plate with vegetables. No surprise, eating vegetables is good for you because they have lots of fibre, vitamins, and minerals. Eating a variety of vegetables and fruit everyday can reduce the risk of heart disease. Choosing fresh, frozen, or canned can all be great choices; just choose ones without added salt or sugar.
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